![]() ![]() We want you to have a great experience with our cheese, and will do everything possible to make sure orders are accurate and shipped in a timely manner. Please trust that this new direction reflects a doubling down on our mission.įor order support, help finding our cheese at a local monger’s shop, or to inquire about holiday volume giving, please contact us. As always, our main focus is on making outrageously delicious cheese in order to support our working landscape. We appreciate your patience and understanding as we work to redirect efforts. We understand that these changes will come as a disappointment to many of our long time supporters. Orders placed from Monday on will ship the following week, or a future week chosen during checkout. ![]() Orders placed by Sunday will ship to arrive by Friday of that week. Please note our new order-to-delivery timeline. Keep an eye out for our old favorites to make some victory laps in these curated selections. Our Cheese Club Program will continue to feature special cheeses and pairings, which we are looking forward to developing further. If you're a beer fan, try this little treasure with a Pilsner.Due to rising costs and operational challenges, we are taking a much more streamlined approach to eCommerce.įor the foreseeable future, we will be offering a limited set of four collections while eliminating a la carte (single-item) ordering. Wines that go well with Heartwell include Chardonnay, Gamay, Zinfandel, Sauternes, Pinot Noir from Chile or even a nice champagne. Try it on plain crackers with roasted and chopped nuts sprinkled on top or in place of any cheese in your favorite sandwich. You can serve it as you would a traditional Brie, even baked in a crust. The cheese pairs well with tart apples or seasonal pears, too. Hartwell on a whole wheat baguette or on rye crackers makes a fabulous snack. The flavor intensifies as the cheese ages. This is a true semi-soft cheese, slightly creamy with a substantial chewy mouthfeel. The inner off-white paste is smooth and even. Its shape, color, and overall look are classy. Even the aroma of the cheese is mushroomy, very much like a strong and slightly edgier Brie, though it never approaches hardcore.Ī young Hartwell has a pretty outer rind.Įlegant cheeses in small packages are hard to find, but this one succeeds where others fail. The outer surface has all the characteristics of a traditional bloomy rind, but the earthy, mushroomy flavor is amplified, on the verge of being spicy with just a hint of the country in there. It has a bloomy rind that's washed with the sediment from Eden Ice Cider, which gives the soft, outer surface a unique tang. The milk from grass-fed cows is how the cheese gets its overall rich, buttery flavor. ![]() It's unique in its own right and comes in a downright adorable package. Hartwell may not be the life of the party, but sometimes a wallflower is more intriguing and ends up being the one people hold dear. You will be disappointed if you do, but if you go into cheese sampling escapades with an open mind, you might be pleasantly surprised. In the same way that Iggy Pop defines punk rock and you can't compare soft punk (yes, that's a thing) stars to a celebrity so legendary, don't try to compare any cheeses to Harbison. Jasper Hill is the same company that produces the wondrous Harbison, a cheese that's unlike any other, one that leaves a definite impression. Perhaps because Hartwell is one of Jasper Hill's babies, those who cautioned me were expecting a jaw-dropping dairy experience with this cheese. Sometimes the beauty of a cheese is in its subtlety. People warned me that I might be disappointed by this little Brie-like cheese. ![]()
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